Restaurants

Where to Eat in Marseille: La Mercerie in the Noailles District

During the last decade or so, Marseille has emerged as one of the best food cities in France, which is a reflection of its...

Paris Restaurants: Le Taillevent, Gastronomic Excellence in the 8th

Named after Taillevent, a 14th-century chef and cookbook author whose real name was Guillaume Tirel, this exquisite restaurant on the quiet rue Lamennais has...

Restaurants in Paris: Jòia by Chef Hélène Darroze

Well-known to both Londoners and Parisians for her restaurants at The Connaught Hotel and on the Left Bank respectively, French chef Hélène Darroze has...

Where to Eat and Stay in the Pays de la Loire

A selection of quality hotels and restaurants plus some outstanding producers Related articles: Riverside Travels in the Pays de la Loire 12 Must-See Attractions of the...

Restaurant Reviews: Apicius in Paris

Retooling an established restaurant with a crowd of devoted regulars is a challenge for any restaurateur, but this was especially true when it came...

Reviewed: Restaurant Lalique au Chateau Lafaurie-Peyraguey

After transforming the villa of René Lalique, the 19th-century jeweller, glassmaker and artist, in Wingen-sur-Moder in Alsace, into a luxurious hotel and restaurant two...
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