Jean-Marie Ancher: Three Decades at Taillevent

After 36 years, the director of the prestigious Paris restaurant has one more ambition: to win back its third star.

Food Wine Burgundy

A feast of hearty Burgundian food and luscious wines, with insider's addresses and delightful descriptions.

Paris and Her Remarkable Women

A new book focuses on the lives of 16 exceptional Parisiennes, from a 14th-century writer to Coco Chanel.

Michel Roux’s Sauces

The saucy new cookbook from Rizzoli.

Fixing It Up In France

It's up there on the list of dreams for many, but is renovating a house in France worth weathering the months of work and worry?

The French Women Don’t Get Fat Cookbook

A new cookbook from bestselling author Mireille Guiliano.

Muddy Waters

Politics makes bitter enemies more often than strange bedfellows, and the relationship between France's president and its former prime minister is bitter indeed.

Cityscapes: Real Estate in French Cities

Apartments in four of France's most attractive cities.

The Great Debate

A call for national soul-searching about what it means to be French in the 21st century, a united Europe and a global world.

Feasts and Flowers: Two Books from the Louvre

A charming pair of picture books dedicated to flowers and food.