Restaurants

This magnificent château near Poitiers, which was built during the 15th century, has been renovated to offer 10 rooms for guests, and more to come in the future, and an excellent restaurant, L’Ô Dissay,...

In the midst of a very good recent lunch at this long-running brasserie with a recently refreshed but charming 1925 vintage art deco interior, I thought, ‘this must be one of the most reliable...

The stylish seaside resort town of Le Touquet on the English Channel, just south of Boulogne-sur-Mer, in the Pas-de-Calais, has long been as popular with travellers from the United Kingdom as it is with...

The renowned Peninsula Beverly Hills recently debuted Le Petit Belvedere, bringing the charm of a Parisian bistro to the heart of Beverly Hills. In partnership with Lanvin and Laurent Perrier Champagne, Le Petit Belvedere...

As a confirmed Francophile, how I long for the City of Light during this difficult time of pandemic. Paris-- with its beauty, light, cuisine, art and culture-- has always been a part of my...

Earlier this month, Hôtel Barrière Le Majestic launched “Paradiso Nicole et Pierre” across from the beach and the fabled Palais des Festivals in Cannes. The restaurant by Nicole Rubi and Pierre Gagnaire reflects the...

The 8th arrondissement is popular with visitors to Paris because of its boutiques, museums and many hotels, but high rents make it a rarely chosen location for a young chef going out on his...

Our choice of hotels and restaurants to enjoy during your trip along this beautiful river Related articles: High Spirits in the Charente Valley Top 12 Cultural Attractions in the Charente Valley Hotels 4* Mercure Rochefort La Corderie Royale Set...

Musing on the future of French haute cuisine, Michelin three-star chef Yannick Alléno decided he wanted to make his cooking accessible to a broader audience. “I wanted to create a restaurant that was convivial...

Just steps from Monet’s house and gardens in the heart of picturesque Giverny, this hotel-restaurant is ideal for a meal before or after a visit. Chef Benjamin Revel cooks a menu signed by Michelin...