Alternative Aquitaine: Best Food Markets on the South-West Coast of France

It’s exhilarating to walk in to any fresh food market in France, all senses go in to overdrive trying to decode the dozens of noises, sights and flavours hitting them all at once. The...

Château Canet – Vineyard holidays for the whole family – Carcassonne

Château Canet is located in one of France’s most picturesque wine regions just minutes from the medieval city of Carcassonne. A traditional 19th century wine and olive oil domain with a collection of collection...

Provence Picnic by the Michelin-Starred Chef of Alain Ducasse’s Hostellerie de L’Abbaye de la...

What's better than a picnic in Provence? Readers, take note: Chef Nicolas Pierantoni is preparing gourmet picnic hampers for guests this summer at the Michelin-starred Hostellerie de L’Abbaye de la Celle in Provence. One of Alain Ducasses's...

Limited Places Offer: 50% Off the Deposit on our Springtime Southern France Tour

At France Today Travels we have been delighted to see so much enthusiasm for our Springtime Southern France tour. With just a few places left on this luxury trip, we are offering an exclusive...

Join us on an Insider Tour of Provence: France Today Travels

Provence Dreams This summer, join France Today Travels on a new and exclusive week-long trip to Provence, led by our resident tour managers and local guides, at the peak of the lavender flowering season. Lush with...

Join Our Luxury Tours of Southern France: France Today Travels

Springtime Southern France If you’re seeking a French voyage with a surprisingly different flavor, our Springtime Southern France tour is for you. In May, we journey from medieval Carcassonne to French Catalonia, with its spicy...

Introducing France Today Travels: Experience France As We Know It

Bonne année et bonnes nouvelles! France Today is ushering in the New Year with a series of luxury tours around France’s most beautiful destinations – and we’re inviting you to join us! Brand new for...

Maison des Bois: Marc Veyrat’s New Restaurant in the Savoyard Mountains

The legendary Michelin-starred chef Marc Veyrat has opened a new restaurant and hotel, Maison des Bois, in the heart of the Aravis Alpine mountain range. This is a unique new project for Veyrat, as...

A History of the Auberge du Père Bise: Featuring an In-House Recipe

In the village of Talloires, along Lake Annecy, sits a rustic-looking inn. Originally a simple guinguette, or tavern, the Auberge du Père Bise is a prestigious hotel and restaurant. Run by the same family...

The Carrefours of France in San Francisco: Hayes and Gough/Octavia

During the 1849-50s Gold Rush, many French came to San Francisco to find their fortune.  It was San Francisco that grew rich with the addition of French culture, and that continuing influence is seen...