Life & Style. Chef's Corner. Dessert

Tarte au Citron/Lemon Tart

A quintessentially simple dessert from Provence

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Clafoutis aux pommes ou aux poires / Apple or Pear Clafouti

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Oranges with Cinnamon

Healthy, light and absolutely delicious.

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Chocolate and Zucchini Cake

A moist and succulent chocolate cake from Clotilde Dusoulier

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Pear Sorbet (Sorbet aux poires)

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Peaches Royale

Take advantage of the season's succulent peaches and strawberries to make this elegant fruit-and-champagne dessert.

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Hazelnut Cake from Turin (Gateau aux Noisettes de Turin)

Les noisettes: This cake has a pure hazelnut flavor.

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Red-Hot Chili Berries

The flavors and colors of Bordeaux and the Basque country are all red and spicy, and have become the inspiration for one of our more exciting desserts.

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Crème Caramel with Red Wine Pears

Two popular sweet dishes transformed into something even more fabulous.

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Basic Macarons

Macarons are tricky to make, so follow the recipe, do your best, and know that even the failures taste good.

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