Hot Chocolate Brandy Souffle
The perfect dessert for the end of a winter meal
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Crème Brûlée
A delicious traditional dessert that remains a perennial favorite.
The Vaux le Vicomte Birthday Cake
A most extravagant way of celebrating.
Mousse au Chocolat
You can change this mousse recipe to suit your whim and your menu.
Strawberries in Juice/Basil Ice Cream
Rhubarb Tart with Sweet Pie Pastry
This is a beautiful tart: huge, round and golden, both delicate and rustic.
Strawberries with Aromatic Herbs
The perfect light and summery dessert.
Strawberry Carpaccio with Basil and Balsamic Vinegar
Perfectly ripe strawberries in an unusual presentation
Fraises à la Bordelaise
Strawberries, Bordeaux-style
These wine-steeped strawberries are delicious with vanilla ice cream, or simply garnished with a sprig of mint.
Caramelized Apple Tart (Low-Fat)
David Lebovitz shares a luscious dessert recipe from his book The Sweet Life in Paris.
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WEEK IN REVIEW
FRANCE IN AMERICA
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